In the press

English

Exploring the Potential of Hybrid Potato in East-Africa

The Food & Business Knowledge Platform (F&BKP) supported a fact-finding mission in East Africa to explore the potential of the […]

Green Revolution architect sounds alarm on India’s food security;

World Food Price and Four Freedoms award laureate prof Swaminathan urges for perfecting true potato seeds to mitigate climate change […]

Call for action from North America’s leading Potato Researchers

(in Crop Science 56:1-11 | 2016) Abstract The third most important food crop worldwide, potato (Solanum tuberosum L.) is a […]

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